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Dinner



Appetizers




Brussels Sprouts

Crisp Brussels sprouts paired with savory bacon, rich parmesan cheese, and drizzled with our house made bacon Caesar dressing.

$13.5

Brussels Sprouts


Szechuan Cauliflower

Lightly fried cauliflower drizzled with a fiery Szechuan sauce and a creamy garlic IPA aioli, topped with crunchy cashews and green onions.

$15.5

Vegetarian
Szechuan Cauliflower


Smoked Fish Dip

Our signature dip featuring locally line caught fish, smoked in house and blended with a tantalizing combination of gochujang, cream cheese and sriracha.

$13



Pesto Hummus

House made hummus topped with a fresh cashew nut pesto & served with fried pita

$13

Vegetarian
Pesto Hummus


Truffle Fries

Crispy hand cut French fries cooked in beef tallow elevated with a touch of luxury, tossed in black truffle oil, and adorned with Parmesan cheese. Available as plain fries for $10

$14

Truffle Fries


Loaded Fries

Hand-cut fries, house-made beer cheese, bacon bits, Jalapeno crema & garnished with green onion Add an egg for 2.00

$18




Soup & Salad




Beet Salad

Roasted beets, mixed greens, and tomatoes, all artfully tossed in a balsamic soy vinaigrette and topped with pickled red onions and three crispy fried goat cheese balls. Add avocado $2, bacon $4, blackened fish $6, kalua pork $6. Extra order of goat cheese balls $10.

$17

Vegetarian
Beet Salad


BREW'd House Salad

Crisp iceberg lettuce tossed with ranch dressing, shredded cheddar, bacon bits, cherry tomatoes & pickled red onion.

$15



Caesar Salad

Romaine tossed in bacon Caesar dressing, parmesan cheese & house made croutons.

$14



Soup du jour

Ask your server for today's selection. Cup $7, bowl $12.

$7



Soup & Salad combo

A cup of soup and a side house salad or side Caesar.

$12




Pub Fare




Fried Pickles

Handcrafted and pickled in house with a kick of habanero peppers, and served with a spicy remoulade dipping sauce.

$10

Vegetarian
Fried Pickles


Jumbo Bavarian Pretzel

Baked and brushed with butter and salt; served with a house made beer cheese.

$13

Vegetarian


Onion Rings

Thick-sliced onions enveloped in our signature beer batter, fried to golden brown perfection.

$11

Vegetarian
Onion Rings


Fish & Chips

Beer battered and deep fried locally line caught fish, served with fries & house made tartar sauce and fresh lemon wedges.

$29

 Fish & Chips


IPA Brined Chicken Wings

Classic bone in wings tossed in your choice of buffalo sauce, honey sriracha or guava BBQ. Side of ranch or blue cheese $0.50 Available as boneless wings for $15.

$17

 IPA Brined Chicken Wings



Handhelds

All handhelds served with fries, sub side salad, side Caesar, cup of soup or onions rings $2, sub truffle fries $4 Add avocado or an egg $2, add bacon $4




BREW'd Smash Burger

A half pound all beef patty served with tomato, lettuce, house made garlic IPA aioli and caramelized onion bacon jam. Your choice of American, cheddar, or Swiss cheese.

$25

BREW'd Smash Burger


Bacon Blue Cheese Burger

1/2 pound all beef patty topped with blue cheese crumbles, blue cheese dressing, crispy fried onions, lettuce & tomato on a brioche bun.

$26



Mushroom Swiss Burger

1/2 pound all beef patty, topped with Swiss cheese, garlic IPA aioli, sautéed mushrooms and onions on a brioche bun.

$25



Prime Melt

Thinly shaved Prime Rib, American and Swiss cheese, and luscious caramelized onion bacon jam, all sandwiched between buttery toasted white bread.

$24

Prime Melt


Chicken Avocado Club

Triple decker sandwich on white bread with grilled chicken, bacon, avocado, lettuce, tomato & ranch dressing.

$24



Chicken Sandwich

Fried chicken breast topped with tomato, lettuce, fire pickles, and a spicy remoulade on a brioche bun.

$22



Fish Sandwich

Blackened or beer battered fish topped with coleslaw, pickled red onions, tomato & garlic IPA aioli on a brioche bun

$24




Entrees




Fish Tacos

3 tacos with locally line caught blackened grilled fish, coleslaw and pico de gallo, topped with house made jalapeno lime crema in corn tortillas.

$24

Fish Tacos


Ribeye Steak

16oz seared ribeye served pupu style with roasted potatoes and finished with Bordelaise sauce.

$49

Ribeye Steak


Scallop Risotto

Rich and creamy risotto with wild caught Atlantic sea scallops.

$38

Scallop Risotto


BREW'd Smokey Mac & Cheese

Creamy and rich, made with smoked gouda and cheddar cheese. Add bacon $4 or Kalua pork $6.

$17

Vegetarian
BREW'd Smokey Mac & Cheese



Sweets




Lava Cake

Chocolate cake with a molten center topped with powdered sugar. Add vanilla ice cream $2.

$14



Vanilla Ice Cream

$6



Funnel Cake Fries

Fried funnel cake fries dusted with powdered sugar & served with salted whiskey caramel sauce

$12




Sides




Beer Cheese

$3



Extra Sauce

$0.5


CONTACT

3441 Waialae Avenue Suite A,

Honolulu, Hawaii 96816 

E  /  Info@brewdcraftpub.com

​T  /  808-732-2337

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HOURS

Sunday-Thursday 11am-10pm

Friday-Saturday 11am-midnight

                       

                      BRUNCH

Saturday/Sunday 9am-2pm

3441 Waialae Avenue, Suite A, Honolulu, Hawaii 96816 
Corner of 9th and Waialae Avenue

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